It's National Deviled Egg Day!
Although deviled eggs are the quintessential summerfood, they are honored today, on 2nd November.
On this special occasion, if you're thinking which one to try this time: Think no more! We present to our very favorite Garam Masala Deviled Eggs. This Indian spice makes the deviled eggs so very delicious, you'll want to have it again and again - one egg at a time.
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Traditionally served around Christmas, it’s known for its velvety texture and sweet, custard-like taste. Our creamy eggnog recipe is a delightful, family-friendly festive drink that’s perfect for sharing with friends and one the kids will love making.
First, we’ll make our flavorful fajita seasoning to marinate the chicken pieces in it to infuse perfect flavor. Then, layer everything over fragrant cilantro rice & veggies for a pleasant chicken taco bowl.
Utilizing our high-quality, freshly milled in-house gluten-free flours is great for baking and cooking, perfect for kids’ breakfasts and Halloween desserts.
